I just realized that a blog is a great place to keep track of the shots I invent. I have for many years been thinking of alcoholic drinks, mostly as puns and such, cuz why not. But I don't bother making them and I forget. So here goes...
My first (that I actually bothered to make) recipe:
Canadian Mistress
1/2 Canadian Mist (or any whisky/-ey, really, it's a pun)
1/2 maple syrup (and whenever I say maple syrup I mean 100% real)
Serve warm. It helps to nuke the syrup in the shot glass before pouring in the whisky.
It's like a Beaver Tail/Canadian Dancer, but way sweeter, with greater effect.
I like to loudly order Buttery Nipples at bars cuz it embarrasses my better half.
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